Irish Traditional Cooking

One Day Workshop

Pull up a stool and learn tasty Irish dishes based on a tradition of recipes handed down from generation to generation. Irish chef Damian Murphy will teach you his family favorites (brought over from Dublin) just in time for St. Patrick’s Day!  

Sample Menu: Brown Soda Bread; Country Relish; Colcannon; Beef & Guinness Irish Stew; Bread Pudding w/ Whiskey Caramel Sauce; Dinner served with Harp Lager

Schedule:

Friday, 3/12/2010

Time: 6:00 PM - 9:00 PM

Cost: $75.00

Spaces Available: 1